High Quality Good Supply Food Additives Condiment CAS 56

High Quality Good Supply Food Additives Condiment CAS 56

Overview Product Description 99% purity Glycine for buffer cas 56-40-6 Product Categories Packaging & Shipping Company P
Overview
Basic Info.
Model NO. b tch 56-40-6
Colour White
Sample Support
Storage Yes
Purity 99%
MW 75.07
Transport Package Bag
Specification 25kg
Trademark Future Chemical
Origin China
Production Capacity 1000ton
Product Description
Product Description

99% purity Glycine for buffer cas 56-40-6

Glycine Basic information
Product Name:Glycine
CAS:56-40-6
MF:C2H5NO2
MW:75.07
EINECS:200-272-2
Glycine Chemical Properties
Melting point 240 °C (dec.) (lit.)
Boiling point 233°C
density 1.595
vapor pressure 0.0000171 Pa (25 °C)
FEMA 3287 | GLYCINE
refractive index 1.4264 (estimate)
Fp 176.67°C
storage temp. 2-8°C
solubility H2O: 100 mg/mL
form powder
pka2.35(at 25ºC)
color <5 (200 mg/mL)(APHA)
OdorOdorless
PH4(0.2 molar aqueous solution)
PH Range4
Water Solubility 25 g/100 mL (25 ºC)
λmaxλ: 260 nm Amax: 0.05
λ: 280 nm Amax: 0.05
JECFA Number1421
Merck 144,491
BRN 635782
ItemsStandards
AppearanceWhite crystalline powder
Assay(%)98.5 - 101.5
pH5.5 - 6.5
Loss on drying(%)0.2 Max
Residue on ignition(%)0.1 Max
SO4(ppm)60 Max
Heavy metals(ppm)20 Max
As(ppm)1 Max
Fe(ppm)10 Max
NH4(ppm)100 Max
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High Quality Good Supply Food Additives Condiment CAS 56-40-6 Glycine with Gly

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High Quality Good Supply Food Additives Condiment CAS 56-40-6 Glycine with Gly

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High Quality Good Supply Food Additives Condiment CAS 56-40-6 Glycine with Gly

High Quality Good Supply Food Additives Condiment CAS 56-40-6 Glycine with Gly

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High Quality Good Supply Food Additives Condiment CAS 56-40-6 Glycine with Gly