High Quality Good Supply Food Additives Condiment CAS 56

Overview

Basic Info.

Model NO.	b tch 56-40-6
Colour	White
Sample	Support
Storage	Yes
Purity	99%
MW	75.07
Transport Package	Bag
Specification	25kg
Trademark	Future Chemical
Origin	China
Production Capacity	1000ton

Product Description

Product Description

99% purity Glycine for buffer cas 56-40-6

Glycine Basic information
Product Name:	Glycine
CAS:	56-40-6
MF:	C2H5NO2
MW:	75.07
EINECS:	200-272-2
Glycine Chemical Properties
Melting point	240 °C (dec.) (lit.)
Boiling point	233°C
density	1.595
vapor pressure	0.0000171 Pa (25 °C)
FEMA	3287 | GLYCINE
refractive index	1.4264 (estimate)
Fp	176.67°C
storage temp.	2-8°C
solubility	H2O: 100 mg/mL
form	powder
pka	2.35(at 25ºC)
color	<5 (200 mg/mL)(APHA)
Odor	Odorless
PH	4(0.2 molar aqueous solution)
PH Range	4
Water Solubility	25 g/100 mL (25 ºC)
λmax	λ: 260 nm Amax: 0.05
λ: 280 nm Amax: 0.05
JECFA Number	1421
Merck	144,491
BRN	635782

Items		Standards
Appearance		White crystalline powder
Assay(%)		98.5 - 101.5
pH		5.5 - 6.5
Loss on drying(%)		0.2 Max
Residue on ignition(%)		0.1 Max
SO4(ppm)		60 Max
Heavy metals(ppm)		20 Max
As(ppm)		1 Max
Fe(ppm)		10 Max
NH4(ppm)		100 Max

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